On Your Table: It’s grilling & chilling time
The Meat Shop, in Chadds Ford, talks great steak options
By Cathy Branciaroli, Food Correspondent, The Times
For outdoor grilling nothing beats a charcoal fire
The aroma that most evokes summer for me is a whiff of meat sizzling on a smoking hot charcoal grill. And the good news is that at this time in July we are already in the heart of grilling season, so I am enjoying steaks, burgers, chicken,...
Vacation: fitting it all in one carry-on
Here’s my list for making a week away with one bag work
By Kelly Hockenberry, Columnist, The Times
I’ve written about my ability to pack for a week of vacation in a carry-on bag (incredulous, right?) in previous articles. My family is gearing up for a cross-country flight to California and I could not be more excited! My husband is adamant that each of us will be fitting a suitcase...
Did you make your hygienist smile today?
Dental hygienists are the first line of defense in dental health
By Dr. Stephanie McGann, DMD FAGD, Columnist, The Times
Too often in the closely scheduled day in dental practice we neglect to thank those people who we really can’t do without. The modern dental practice depends heavily on the services provided by registered dental hygienists.
A great dental hygienist is a tremendous advocate...
A ‘small’ problem with new sizing
JCrew’s new 000 size prompts a lot of comments, so?
By Kelly Hockenberry, Columnist, The Times
JCrew has a new size: the Triple 000. Thank goodness!!! I mean, how did we get along without it?
Seriously.
WHO CARES?!?
I love the ranting and politically correct banter on all social media outlets. Like somehow having an extra, extra, extra small will drive millions of women into anorexia. Please.
JCrew...
Where does health come from?
Our life experiences shape how we answer that question
By Dr. Matthew Lapp, Columnist, The Times
If you look back over the course of your life, there are probably a few significant life events that stand out. Maybe it was an experience you had as a child. Perhaps a teacher, a coach, or a mentor influenced you in some way. Whatever the case may be, our experiences have the power to influence...
On Your Table: The Food of Kennett Square
A Sunday Afternoon Culinary Tour in Kennett Square
By Cathy Branciaroli, Food Correspondent, The Times
On a recent Sunday, ten food adventurers and I met in the dappled shade of the locust trees on Kennett Square, the mushroom capital of America. We spent three hours meandering the town’s three block long Main Street, chatting with local chefs and tantalizing our taste buds with dishes from...
July Super Six: Sunscreen, gelato and more!
Suggestions for fun in the sun as Summer shines on
By Kelly Hockenberry, Columnist, The Times
Happy 4th of July weekend! Time for the Sunday Super Six! Here is the list of my newest summer obsessions:
1. COOLA: Being a redhead, I fancy myself an expert when it comes to sunscreen. This brand is organic, smells great and is ultra sheer! I got mine at Houppette in Greenville.
2. Fun summer #DIY: Serving...
Have a fun and fabulous Fourth!
Fashion, food and fireworks make Independence Day one of my favorite holidays
By Kelly Hockenberry, Columnist, The Times
How can it be time for the 4th of July? With school ending so late, it seems as if half of the summer is finished before it has begun!
Celebrating Independence Day has always been one of my favorite holidays. Growing up, we attended our town festivities that included a bike...
Sunday Soapbox: Tech is ruining our kids
Today’s youth seems more focused on ‘likes’ than talking
By Kelly Hockenberry, Columnist, The Times
I write the “Sunday Super Six” on a monthly basis. Today, I am instituting a semi-regular “Sunday Soapbox”. My kids are really psyched by this announcement.
Buckle up.
Today’s topic: HOW TECHNOLOGY IS RUINING OUR YOUTH.
I have had multiple, lengthy conversations...
On Your Table: A perfect day for a picnic
Today is International Picnic Day — a great day for meal in the fresh air
By Cathy Branciaroli, Food Correspondent, The Times
Ashley Tidwell and son Cayden are all set to enjoy healthy fruit and salad before he takes off to play in the park.
This week we celebrate one of the greatest ways to enjoy the summer season – dining al fresco with family or friends, enjoying delicious food, games...
