Downtown West Chester is thrilled to announce the return of the highly anticipated West Chester Restaurant Week, running from Sunday, February 22nd, through Sunday, March 1st, 2026.
For eight days, downtown West Chester will transform into a premier destination for food lovers, featuring exclusive multi-course, prix fixe menus from some of the area’s most celebrated dining establishments. Participating restaurants will offer curated lunch and dinner experiences priced between $40 and $60, providing an accessible way for diners to experience high-end gastronomy, signature house favorites, and innovative new seasonal dishes.
“West Chester has firmly established itself as a regional culinary hub, and Restaurant Week is the perfect time to celebrate the chefs and staff who make our downtown so vibrant,” said John O’Brien, Executive Director of Downtown West Chester. “Whether you’re a lifelong resident or visiting for the first time, this event encourages everyone to explore a new cuisine or return to a beloved favorite, all while supporting our local independent businesses.”
Diners are highly encouraged to make reservations in advance, as tables at popular locations fill up quickly. For a full list of participating restaurants, menu details, and reservation links, please visit www.downtownwestchester.com/restaurantweek.
