COVID-19 Update, April 29: State moves to address scattered food shortages
By Mike McGann, Editor, The Times @mikemcgannpa
The number of cases of COVD-19 continued its slow downward trend — some days up, some days down, but the overall number gradually going down — Tuesday, as state officials moved to address some localized food shortages by allowing food and ingredients originally intended for the food service industry to be sold by restaurants and grocery stores.
The...
Op/Ed: Government to blame for EpiPen price hikes?
By Joe Pitts, Member, U.S House of Representatives, (R-16)
U.S. Rep. Joe Pitts (R-16)
As the summer sun rises high in the sky, many of us are finishing out the season by enjoying the last remnants of our vegetables and flower blooms. Bees are ever present, seeking out nectar from their favorite flowers, and along with that comes inevitable bee stings. For some, a single sting can cause their...