Culinary students host youngsters for Thanksgiving trip
A Penn London Elementary School student uses candy corn to decorate his snicker doodle cookie, during a recent visit to the Technical College High School (TCHS) Pennock’s Bridge Campus Culinary Arts in Penn.
WEST GROVE — Technical College High School (TCHS) Pennock’s Bridge Campus Culinary Arts students recently hosted 25 Kindergarten, first and second grade students from Penn London Elementary...
Chester County heritage turkeys taste like ‘eating sunshine’
Get back to real Thanksgiving roots with the birds that nature built from Wyebrook Farms
By Cathy Branciaroli, Food Correspondent, The Times
Heritage turkeys including the black birds, Broad Breasted Bronze, the white ones, Royal Palms and the browns, which are Bourbon Reds
Chances are if you are like most Americans on Thanksgiving Day you’ll be serving turkey, a native bird that Benjamin Franklin...
I have many things to be thankful for
And so do my kids, nieces and nephews
By Kelly Hockenberry, Columnist, The Times
My memories of Thanksgiving as a child are some of my most precious. Our (not so large) extended family would gather at my Great Aunt’s house for food (including tons of desserts…my grandfather and his brother owned a few bakeries!) laughter and love.
We would play touch football with our cousins and then come...
So many things to be thankful for
Just a few of things I’m thinking of this Thanksgiving
By Kelly Hockenberry, Columnist, The Times
Can you believe that Thanksgiving is a mere 4 days away? How quickly time flies! Weren’t we just complaining about how hot it was this summer?
I am thankful for so many things this November, though. I thought I’d list a few for you…
I am thankful that the election is O-V-E-R. Whatever...
